Craving for a great cup of espresso at home but don't want to invest in an expensive machine? When you're looking for an affordable traditional way to make espresso-like coffee, the Moka Pot is the right way. In this article, we will answer the question of how to make espresso with the Moka Pot.
Moka Pot, together with the French Press, is one of the most preferred coffee brewing equipment in the world. When Moka Pot is mentioned, the first manufacturer that comes to mind is Bialetti. You can click on the link to browse the Moka Pot models produced by Bialetti .
The Moka Pot is one of the easiest ways to achieve great coffee. The coffees you brew with this equipment have stronger notes, unlike the soft coffees you get with Pour Over. Although it is not as strong as coffee made in an espresso machine, it is 2-3 times stronger than filter coffee made with one of the normal drip methods. Yes, it will satisfy your espresso craving.
- You may be interested in: Arabica vs. Robusta: Which Is Better? (Best Guide!)
Moka Pot combines the charm of the world with the needs of the world and mediates you to meet the espresso you have been longing for. The models that you can have in different models with their unique designs are available in the Kahvebi store. You can now take a look at the models that will appeal to your visuals with different color options as well as serving every purpose.
Being like a shot of espresso you can drink in a coffee shop is also the best way to get close to espresso. In summary, there is no need to invest in expensive machines to drink espresso. So how to make espresso with the Moka Pot?
How to use an espresso coffee pot?
For the answer to the question of how to use an espresso coffee pot, we have prepared a list that will not leave any question marks in your mind. The movement, which started with the Moka Pot culture, which originated in Italy, has recently spread all over Europe. Espresso coffee pot, which is one of the most used coffee brewing equipment in Turkey today, provides an excellent experience for those who enjoy brewing coffee.
- You may be interested in: Clean French Press in 120 seconds
Enjoy the privilege of brewing coffee with different color options, elegant design, classic and sophisticated brewing style. Without further ado, let's move on to the answers to your questions such as how to make espresso with the Moka Pot and how to use an espresso coffee pot.
Create wonders with the Moka Pot
Are you ready to make espresso in Moka Pot? The brewing process is pretty simple and very easy to do once you follow the steps. Before moving on to questions such as how to make espresso with the Moka Pot and how to use an espresso coffee pot, let's take a look at our list of needs.
- Moka Pot
- Coffee beans (If you don't have a grinder, just say you want it to be ground for the moka pot when purchasing bean coffee.)
- Heat source (stove, campfire, etc.)
- A glass in which you can serve the coffee
- Milk and frothing apparatus (Preferred)
Now we will learn how to make espresso with moka pot.
Step 1 - Fill the Bottom of the Moka Pot with Water
Moka pot has a mechanism where the heated water in the lower chamber evaporates to the upper part. For this reason, you must first fill the lower chamber with cold water. When filling the water, be sure to fill it so that it does not exceed the safety valve.
Step 2 - Grind Your Coffee Beans
No ground coffee? Of course it will. But do not forget that the main enemy of coffee is oxygen. Coffee begins to lose its aroma from the first moment it is ground. If you regularly consume pre-ground coffees that have been on the shelf for a long time, this difference may not make sense to you. However, if you use fresh, freshly ground coffee in several brews in a row, you will start to notice the difference clearly.
You can grind your coffee beans on a fine setting. The beans should not be ground too finely because they can clog the filter part of the equipment. This gets in the way of your quality coffee experience.
Step 3 - Add Ground Coffee to Moka Pot
Add the ground coffee to the filter part, which is designed to sit on the top of the lower chamber where you fill the water. One of the most common mistakes made here is to use spoons etc. Compressing coffee with tools. Do not compress the coffee. Let it flow. Jammed coffee creates excessive pressure.
Step 4 - Final Touches Before Brewing Begins
Assemble the upper chamber, the last unattached part of your moka pot, with the lower chamber. After the combination of these two chambers, which are easily combined with each other with a design similar to the screwing system, you can put them on the stove.
Step 5 - We Start Brewing: Heat the Moka Pot
Start heating the water in the moka pot for the brewing process to begin. You should use a heater suitable for the bottom of your moka pot. Some models are produced with induction compatibility. Get a moka pot that fits your heat source, or get a heat source that fits your moka pot.
Place the Moka Pot on the stove until the water boils and coffee begins to come out of the middle pillar. During the brewing process, a sound will begin to appear, which you can tell that it is brewing. This sound is called the gurgling sound. Take your time, let it flow again. If the temperature is too high, the coffee starts to spurt and spill. If you encounter this type of situation, start brewing again and turn the stove down. It is necessary not to open the heat source too much during brewing. Brewing at a lower temperature prevents the coffee from burning and allows you to drink more delicious coffee.
Step 6 - Understanding the Brewing Is Complete
When the upper chamber of your moka pot is filled with coffee, the dog begins to emerge slowly. Get off the stove just when the foam starts to come out. Foaming means your coffee has been brewed. The Bialetti Double Layer Induction Moka Pot is one of the most successful moka pot models in foam.
It is optional to stir the coffee with a small spoon when brewing is complete. If you intend to mix, use a wooden spoon.
Step 7 - You Can Serve the Espresso
A properly brewed espresso is a strong, full-bodied coffee with a rich aroma. Get your brewed coffee in the cup and enjoy! Rinse the moka pot with cold water after serving the coffee. Dry with a paper towel and complete the cleaning in seconds; Don't leave it for later. Make sure all parts are completely dry before reassembling them.
Step 8 - Would you like milk for your coffee?
If you like your coffee with milk, heat some milk through a stainless steel pitcher to add to your espresso. You can get a frother attachment to take your milky espresso pleasure to the next level. In this way, you can froth the milk while it is heating and you can become an expert in decorating your espresso in time.
